White wines.

  • Our white wine “La Caheta” comes from the white grape variety Palomino-Fine and Muscatel of Chipiona. Grapes of our vineyards of the D.O. Sherry/Xeres/Sherry.
  • Once selected the grape parcels that provide higher quality. Comes the grape harvest in the middle of August, when the maturation of the grape has not yet reached in the end to find the maximum freshness and the optimal moment of acidity. The grape is stripped to the 100% and must is obtained after a soft pressing and under a very strict control. After the clearing impurities of musts during 24 hours, comes the fermentation to 18º of Temperature, to obtain some very fruity wines of low acidity and very light. Once finished the fermentation, “coupage” between the two varieties “, giving as result a white wine of excellent quality and high prestige in the market.